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KMID : 0545120060160040597
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Journal of Microbiology and Biotechnology
2006 Volume.16 No. 4 p.597 ~ p.604
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Antimicrobial Edible Film Developed from Defatted Corn Germ Meal Fermented by Bacillus subtilis
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Kim HW
Roh IW/Kim KM/Jang IS/Ha SD/Song KB/Park SK/Lee WY/Youn KS/Bae DH
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Abstract
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KEYWORD
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Bacteriocin, protein film, antimicrobial film, Bacillus subtilis, defatted corn germ meal
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